Summertime computering is hard. Especially when it's 100 degrees everyday, and I'm juggling a crib-crawling, no-napping 2.5 year old, and a 4 years who is apparently inexhaustible.
We went to the discovery center yesterday. I asked DH what her favorite part was. She replied with various activities, then said "What was your favorite part, Mama? Hmmm, let me guess. . .SITTING DOWN IN A CHAIR!". Such derision. But damn straight!
In other positive reviews, we are really enjoying our Freshly meals. This heat, combined with lack of napping, has really put a halt to my cooking. It's so odd to not enjoy one of my normally favorite activities, but it happens from time to time. Anyway, I'm glad that we are eating actual food, instead of scrambled eggs and toast for dinner. That's my go-to, when I can't be bothered with anything else.
I love doing church flower- this is from last week. It's fun to do the asymmetrical "arty" arrangements, but I love a good old bunchy hydrangea arrangement too.
Finally, before my pregnancy/heat/exhaustion- induced cooking boycott began, I made the cobbler on this month's Southern Living cover. It was divine.
Recipe linked here. I made a couple changes- frozen mixed berries (blackberries, cherries, blueberries and strawberries, thawed), as blackberries weren't ripe yet, and pecans plus almond extract for the almonds in the crust, in order to avoid a grocery trip.
Did you make it through my drivel? Congrats! Let's hope I get my blogging act together once more, so each post isn't a marathon of inanity!